
On a different note, I made the crispy roast chicken that's featured in January's MSL- Delicious! I added a few onions chopped in quarters and several whole cloves of garlic in to roast with the potato's. If by chance you have any drippings left in the pan after the chicken is done, try adding a little cooking sherry to taste and a few dashes of "Wondra", maybe a little salt, too. Makes for some tasty gravy. This meal got rave reviews from my family and smelled incredible while cooking.
That's about it, life is slow and I like it that way. Happy Monday. :)
PS- Don't forget to check out the eclipse tonight!
ooo great finds! That roast chicken on msl looks so good. Glad to hear it tasted good too! Great idea with the sherry!!!
ReplyDeleteThat *is* a funky shirt! I snagged some thrift shop beauties myself this week - all keepers! :)
ReplyDelete